Ideal for many types of recipes for one or two, the Emile Henry ramekin is perfect for coddled eggs, mini cobblers, chicken pot pie, individual gratins, small soufflés, classic flan and Pot de Crème. The ingredients are cooked evenly, without drying out, thanks to our HR ceramic®. Our highly resistant glaze protects your ramekin against scratches and chips, and it can be put in the dishwasher without losing its colour.
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From freezer to microwave or oven
- Slow cooking, keeps hot
- Easy to clean, dishwasher safe